Malvani Mutton Curry is also known as Muttonache Rassa (in Marathi). It is a traditional recipe from the Konkan region of Maharashtra and has a generous base of ground coconut..Read More...
Bengali Kosha Mangsho or Mutton Kasha is a delicious spicy Bengali Mutton Curry that is full of flavors from mutton, spices, and mustard oil. Here is how to make it.
Rajasthani laal maas is a fiery Rajasthani meat curry. Lamb cooked in a variety of masalas with a burst of red chilies. This bright red coloured delicious dish garnished with coriander leave..Read More...
Saoji mutton is a delicious mutton curry prepared with roasted and grounded whole spices and dry coconut. The recipe is a traditional recipe of the Savaji community of Nagpur - Maharashtra.
..Read More...
This MANIPURI (Yen Thongba) is a CHICKEN CURRY is full of flavors and tastes best with the country foul.The use of Awa Phadigom ( Mexican coriander ) or cilantro makes this curry quite..Read More...
Spicy, full of flavors, and hearty, Chicken Chettinad is a delicious chicken curry from the Chettinad region of South India.
Chicken Chettinad Curry gets its flavor from the freshly groun..Read More...
Malvani Mutton Curry is also known as Muttonache Rassa (in Marathi). It is a traditional recipe from the Konkan region of Maharashtra and has a generous base of ground coconut..Read More...
Bengali Kosha Mangsho or Mutton Kasha is a delicious spicy Bengali Mutton Curry that is full of flavors from mutton, spices, and mustard oil. Here is how to make it.
Succulent pieces of Goat braised in gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon & ginger. This dish gets the fiery red color from powdered Kashmiri c..Read More...
Rajasthani laal maas is a fiery Rajasthani meat curry. Lamb cooked in a variety of masalas with a burst of red chilies. This bright red coloured delicious dish garnished with coriander leave..Read More...
Saoji mutton is a delicious mutton curry prepared with roasted and grounded whole spices and dry coconut. The recipe is a traditional recipe of the Savaji community of Nagpur - Maharashtra.
..Read More...
Founded by Aviation professional and having traveled extensively and sampling of international cuisines has led me to believe, that no matter how exotic foreign cuisines may be, nothing can match the sheer tongue-tingling flavors of our very own desi foods. And so, we bring you curated unique cuisines from across India's 29 states from our kitchen to your dining table.