Food Cloud
"If you are what you eat, then I only want to eat the good stuff." - Remy, Rattatoulie
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"There is no sincerer love than the love of food." - George Bernard Shaw
"One cannot think well, love well, sleep well, if one has not dined well." - Virginia Woolf
"The Secret of Success in Life is to Eat What You Want." - Mark Twain
"I could talk food all day. I love good food."- Tom Brady

meet some of our chefs

  • Addicted Freshl

    Ridhima Khanna is a baker with a passion for providing fresh , hand crafted

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  • Anandna Bhasin

    Just like legendary chef Julia Child said: "You don't have to cook fancy or comp

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  • Yamini Khemka

    I am a graduate of Le Cordon Bleu & Wilton School of Cake Decoration. My

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  • Nupur Kanudia

    Mochamania is a metamorphosis of a passionate home baker into a household name k

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  • Priti Goenka

    Priti Goenka is a chef with a knack for multiple cuisines. Marwari food being he

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  • Rakhee Jain

    Do you have guests coming over and you dont feel like cooking? Then Kitchen Root

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  • Aanchal Malhotr

    We provide premium handmade chocolates, freshly made to order using the finest i

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  • Mellow Drama

    Indulge in our exclusive range of eggless cupcakes and cakes. We have a wid

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  • Barkha Jain

    Cooking is my passion! I am an architect by profession and I am  doing some

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  • Erna's Gourmet

    Do you like to indulge your friends and loved ones with rustic, stylish and deli

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  • Rajani Jain

    Known for her pure vegetarian eggless cakes and desserts, Rajani Jain has been b

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  • Herb Garden

    An imaginative array of Delicious Italian, Mediterranean, English, Greek and Kas

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  • Imagine Foods

    Imagine Foods was concieved by Estelle Desai, a Goan who has made Delhi her home

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  • Divya Sawhney

    Our menu has a lot of flavours which can be customised as per your taste and req

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  • Patisserie Roy

    Having received training at the best culinary institute in the world - Le Cordon

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  • Exotic Cakes &

    Exotic Cakes and Desserts is a premier cake design boutique, born out of passion

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  • The Little Yell

    Big on taste. Less on drama. Pure Indulgence. Consistently. Inspired by the g

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  • Jia Singh

    How many of you resist the craving of a red velvet cupcake because you’re

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  • Prathiba Bhanda

    Prathiba gave up her well established software profession to fulfill the baking

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  • Cinnamon & Chiv

    Nandita Shamlal believes that food means different things to different people. T

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  • All Things Yumm

    At "All things yummy", we have transformed our love for eating into love for coo

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  • Cocoalicious De

    When your hobby becomes your passion, one automatically becomes successful; that

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  • The Bohri Kitch

    Zahra brings to you a cuisine that originated in Yemen and travelled across the

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  • Thai Kitchen

    Originally from Thailand, I have made Delhi my home for the last 10 years and am

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  • Pooja Nabh

    Cococraft Chocolates is all about innovative desserts and gifting. We have a wid

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  • Zustt Yummy

    We Are Specalised In North Indian & Chinese Cuisines....

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  • Ammar Jafar

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  • Rajendra's Orie

    Rajendra has worked with a renowned thai caterer from Delhi and has over 10 year

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  • Garima Pant

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  • Nitika Jain

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  • Jugmug Thela

    Jugmug Thela brings you Artisan Chai & Coffee from India and around the world. W

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  • Priya Vansh

    A part time cook, with good cooking skills, famous in family and friends for mut

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  • Sunanda Sharma

    Personalized cake and dessert design; festival goodies; made to order cupcakes &

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  • SHUTTLE COOK

    Free Home Delivery, Chinese, Continental,Beverges you can order on phone too. pl

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FoodCloud Chef

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